A diversified offer

Thanks to the technologies and expertise of the different Gendreau Group business units, we produce 3 types of hot ready meals :

_Long-life ready meals

_Fresh ready meals

_Airline meal trays

Grocery section ready meals

We have a wide range of shelf-stable products: ready meals, purées, soups, sauces, cooked pasta and more. French and world food, meat and fish, conventional, organic, vegetarian…there are many possibilities.

We use practical packaging in a variety of formats to suit all eating habits and mealtimes: single or double compartment trays, bowls, cups, etc.

Catalogue – Hot ready meals – La Cuisine d’Océane – 2022

Refrigerated ready meals

In the fresh food section, we produce cooked fish dishes made with authentic traditional recipes. Rich in flavour, 100% seafood taste, evoking traditional cuisine: haddock parmentier, salmon parmentier, cod brandade, risotto…

Catalogue Le Grand Lejon – 2021

Airline catering

We develop recipes in trays for the airline catering industry, suitable for reheating in on-board ovens. Shelf-stable products that do not need to be refrigerated.

Flyer catering aérien – 2020

Our commitments

_Dishes cooked with respect for the ingredients and flavours

_Fast and convenient products

_Recipes designed to meet essential nutritional needs

_Dishes developed as close as possible to home-made recipes (reduced additives, salt and fat)

Choose from our recipe catalogue or let us know what you want !

Our brands

La cuisine d’Océane

Bonne Nature

Chef Eugène

Le Grand Lejon

Le père eugène

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Product quality

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